GRILL ME!
Q&A With The Mustard Seed’s Manager and Chef
NAME:
RESTAURANT: The Mustard Seed Cafe’
BIRTHPLACE:
YEARS IN THE BUSINESS:
FAVORITE RESTAURANTS:
FAVORITE COOKING STYLE:
FAVORITE INGREDIENTS:
IDEAL MEAL:
CRAZIEST RESTAURANT EXPERIENCE:
WOULDN’T EAT IF YOU PAID ME:
INSIDERS SECRET:
CULINARY GUILTY PLEASURE:
